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Recipes From Bahama Breeze
Printable Version

Salsas and Sauces
Apple Mango Salsa
At Bahama Breeze, this side dish is served with the West Indies Patties and Jerk Painted Fresh Fish.

Serves: 6
INGREDIENTS:
½ pound - Apples Granny Smith, core removed, diced ¼"
½ pound - Mango, firm ripe peeled, diced ¼"
4 oz wt - Red bell pepper, diced ¼"
4 oz wt - Red onion, diced ¼"
½ cup - Orange juice, fresh squeezed
2 Tbsp - Lime juice, fresh squeezed
3 Tbsp - Cilantro, chopped ¼"
Salt to taste
PREPARATION:
Place all the ingredients in a large bowl and mix well to evenly combine.
Serve chilled. ENJOY!!