A refreshing non-alcoholic drink.
Makes one serving
INGREDIENTS:
One whole fresh lemon, cut in half
One cup fresh squeezed sugar cane juice or simple syrup
Two cups crushed ice
METHOD:
Squeeze both halves of the lemon into a tall 18-20 oz. glass. Add the sugar cane juice or simple syrup and one cup of crushed ice. Cover with a shaker tin (or another cup) and shake well, or simply mix well with a spoon. Fill the glass with the remaining crushed ice. Serve with a straw.
