A Caribbean classic with sautéed scallops, shrimp, fish, mussels, chicken and chorizo sausage with yellow rice.
Calypso Shrimp Linguine
Tender shrimp in every bite... sautéed with garlic, scallions, tomatoes, a hint of spice and cream.
Lobster and Shrimp Linguine
Tender shrimp and lobster tossed with fresh mushrooms in a lobster brandy cream sauce.
Yellowtail Snapper Veracruz
Grilled Yellowtail topped with vine-ripened tomatoes and Spanish olives. Served with a stuffed sweet plantain of yellow rice, Cuban black beans and cheese.
Our famous large, crispy shrimp with yellow rice and fresh broccoli.
Key West Shrimp and Grits
Tender shrimp sautéed with bacon and mushrooms, served with lemon butter sauce and fresh green beans over cheesy grits.
Caribbean-Style Lobster Mac & Cheese
Lightly fried lobster tail with griddled Bahamian mac & cheese. Served with roasted bell pepper sauce, homemade chimichurri and green beans.
View our Fresh Fish Menu
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